3 Cavity Non-stick Aluminized Steel Perforated Baguette Pan French Bread Pan Wave Loaf Bake Mold,Loaf Baking Pan,Wave Baking Molds Commercial Baguette mold for Artisan Bread by SHEbaking at TCL Blog. MPN: C2214. Hurry! Limited time offer. Offer valid only while supplies last. Description - Color: silver - Material: Carbon steel - Size: 10.7 x 9.6 x 2.1 inch (27*24.5*5.5cm) - Item Weight: 1.1 pounds(428g） - Packaging Included: 1 x pan Features: This french loaf mold has 3 gutters, which is perfect for making 3 baguettes at a time. The maximum baking temperature is 500 degrees F which is safe to bake the baguette. You can just wipe the surface of the baguette pan or use the detergent or clean water to wash it, very easy. Perforated design makes sure air circulation b
Product Description & Reviews
Description - Color: silver - Material: Carbon steel - Size: 10.7 x 9.6 x 2.1 inch (27*24.5*5.5cm) - Item Weight: 1.1 pounds(428g） - Packaging Included: 1 x pan Features: This french loaf mold has 3 gutters, which is perfect for making 3 baguettes at a time. The maximum baking temperature is 500 degrees F which is safe to bake the baguette. You can just wipe the surface of the baguette pan or use the detergent or clean water to wash it, very easy. Perforated design makes sure air circulation be freely,the bottom of the bread will not be pasted. This french bread pan is Made of Heavy Carbon Steel,Coated which makes the surface of the tray clean and no-stick.
Features & Highlights
- 1.Professional quality:baguette pan is made of carbon steel, a strong and durable material. It provides a clear, non-stick, non-toxic baking surface, specially formulated for superior baking.Do Not exceed baking temperature of 500 degrees F
- 2.Faster Baking: French bread loaf pan features a perforated design to allow for even heat circulation,perforation design enable better air circulation and heat diffusion , faster baking, and crispy crust; Heavy duty construction and bake 3 loaves at a time
- 3.Durable and Long Lasting - reusable,will not break ,rust or crack,save you money.
- 4.Easy Cleaning - wash with a sponge in warm soapy water if necessary and rinse thoroughly after each use. Place flat and dry in air or warm oven(190-200 degree F) for two minutes
- 5.Baguette sheet baking pan provides home bakers with an easy way to bake warm, fresh French bread with a beautiful golden crust from the comforts of your kitchen.
French Bread & Baguette Pans
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